Octopus Calamarata
$18.00 – $30.00
This dish is a piece of art, the slow-cooking mode is making to the octopus an unbelievable tenderness.
Our products may be cross-contaminated since all meals are processed in the same facility.
We offer gluten-free-friendly options; however, they are NOT safe for individuals with celiac disease.
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Octopus Calamarata
The red wine and the Tomato paste give to the sauce a strong and deep flavor, it requires topping with a lot of parsley! Perfect match.. served with a good red wine!
Ingredients
Ingredients: Octopus Vulgaris, Garlic, Onion, Tomato Paste, Red Wine, Crashed Red Calabrese Pepper, Parsley
Heating Instructions
For frozen food, fully defrost before following the heating instructions.
- Microwave: Small size – 2 minutes | Large size – 3 minutes
- Pan: Add 6/7 tbsp of water, and some Olive Oil, place inside the dish and cover with lid, let it warm up for about 5 minutes.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Medium, Large |
| Serving | Fresh, Frozen |
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