Vegan Yummy Eggplants
This dish offers a Healthy and Light culinary experience, using just a few ingredients to elevate Eggplants into a delightful treat.
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They’re a ‘Plant’ Above the Rest!
This Dish is a Healthy and Light choice, just a few ingredients to make the Eggplants a great foodie experience! You can eat them alone or use them to season your pasta, or as a side dish. The Eggplants are seasoned with Oregano, Sage, Garlic and Salt, spread with Extra Virgin Oil and slowly baked. The Yummy Sauce is the result of a slowly Caramelized Onion, Garlic, Mint and Basil, a hint of Sugar, Apple Cider Vinegar and Roma Tomato Sauce, are creating a rich and flavorful accompaniment.
Ingredients
Eggplants, Salt, Oregano, Sage, Garlic, Onion, Extra Virgin Oil, Roma
Tomatoes, Basil, Apple Cider Vinegar, Sugar and Mint.
Heating Instructions
Chef recommends don’t warm them up, eat them at room temperature.
| Weight | N/A |
|---|---|
| Serving | Fresh, Frozen |
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