Spaghetti with Beef Meatballs
Everyone loves our Meatballs Pasta!
Our Meatballs Pasta is a customer favorite—tender, juicy, and packed with flavor! Made with premium Grass-Fed Angus Ground Beef, our meatballs are carefully seasoned and cooked to perfection. A hint of Lemon Zest adds a subtle brightness, elevating the dish to an extraordinary culinary experience. Served with our Homemade Spaghetti and a rich, savory sauce, every bite is both comforting and delicious. Perfect for those who appreciate high-quality ingredients and bold flavors!
Ingredients
Homemade Spaghetti Pasta made with Durum Italian Semolina Flour, Ground Grass-fed Angus Beef, Tomato, Parmigiano Cheese, Garlic, Onion, Carrots, Potatoes, Rice Flour, Milk, Sage, Lemon Zest, Nutmeg, Eggs, Parsley.
Heating Instructions
For frozen food, fully defrost before following the heating instructions.
- Microwave: Small size – 2/3 minutes | Large size – 3/4 minutes
- Pan: Add 6 tablespoons of water and a splash of olive oil to a pan, then add the pasta with meatballs. Cover with a lid and heat for about 6–7 minutes until warmed through

Weight | N/A |
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Dimensions | N/A |
Size | Medium, Large |
Serving | Fresh, Frozen |
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