Pappardelle
$12.00
Pappardelle is a type of Italian pasta originating from Tuscany, characterized by its wide, flat, and long ribbons, typically measuring between 2 and 3 centimeters in width.
Our products may be cross-contaminated since all meals are processed in the same facility.
We offer gluten-free-friendly options; however, they are NOT safe for individuals with celiac disease.
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Available for Pickup and Delivery
Pappardelle
The name “pappardelle” comes from the Tuscan verb pappare, meaning “to gobble up,” which reflects the enjoyment and pleasure of consuming this pasta.
Ingredients
Italian Durum Semolina Flour, Water.
Cooking time
- 2 minutes
| Serving | Fresh |
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