Rigatoni
$12.00
Rigatoni is a medium-sized, hollow tube-shaped pasta with a wide diameter, typically thicker and larger than other tubular pastas.
Our products may be cross-contaminated since all meals are processed in the same facility.
We offer gluten-free-friendly options; however, they are NOT safe for individuals with celiac disease.
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Rigatoni
Rigatoni is a classic Italian pasta known for its tubular shape with ridges, originating from Rome and popular in central and southern Italy, particularly in Sicily and Basilicata. The name “rigatoni” comes from the Italian word rigati, meaning “ridged,” which refers to the distinctive lengthwise striations on the pasta.
Ingredients
Italian Durum Semolina Flour, Water.
Cooking time
- 2 minutes
| Serving | Fresh |
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